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California Personal Training, Nutrition Degrees

Personal Training, Nutrition Degrees: California Colleges

Career College: California Personal Training, Nutrition Programs

Looking for accredited career colleges, technical schools, and universities in California offering Personal Training, Nutrition degrees. Personal training and nutritionist plan, organize, and direct physical activities in recreation areas, parks, community centers, health clubs, etc

Attending a California college should be an easy decision. After all, the Golden State has something for everyone. The educational quality is some of the highest in the nation, if not the world, and the after-college activities are endless. Within a four-hour drive in any direction you can be hiking some of the highest peaks in North America, driving through the furnace-like heat of Death Valley, losing your heart in immortally beautiful San Franciso, wandering dreamily through ferny forests crowned with 300-foot redwoods, rubbing shoulders with celebrities in L.A., or diving into the wild and welcoming surf of the great Pacific ocean.

California Colleges: Personal Training, Nutrition Degrees

Help people fight the fat with your degree from a fitness and nutrition schools.

Good mothers have seemingly known this for a long time, but there have been an increasing number of studies done on the benefits of nutrition on our population. Not only does nutrition help us maintain a body weight reasonable to our size, but it also promotes many other healthy aspects of our lives, such as increased attention span, a heightened sense of alertness, and physical activity. Licensed nutritionists conduct many of these studies, and they do a number of other things in our society that help us all to be healthier.

Nutritionists provide nutritional services for patients in institutions such as hospitals and nursing care facilities. They assess patients' nutritional needs, develop and implement nutrition programs, and evaluate and report the results. They also confer with doctors and other healthcare professionals in order to coordinate medical and nutritional needs. Some nutritionists specialize in the management of overweight patients or the care of critically ill or renal (kidney) and diabetic patients. Some nutritionists counsel individuals and groups on nutritional practices designed to prevent disease and promote health. Working in places such as public health clinics, home health agencies, and health maintenance organizations, community dietitians evaluate individual needs, develop nutritional care plans, and instruct individuals and their families.

High school students interested in becoming a nutritionist should take courses in biology, chemistry, mathematics, health, and communications. Dietitians and nutritionists need at least a bachelor's degree in dietetics, foods and nutrition, food service systems management, or a related area. College students in these majors take courses in foods, nutrition, institution management, chemistry, biochemistry, biology, microbiology, and physiology. Other suggested courses include business, mathematics, statistics, computer science, psychology, sociology, and economics.





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