Career Colleges » Nevada » Business » Hospitality and Restaurants
Looking for accredited career colleges, technical schools, and universities in Nevada offering Hospitality and Restaurants degrees. Find degrees for Hospitality Administrator or Hospitality Managers: qualifying them to work in the fast-growing world of resorts and travel.
The experience you are likely to have going to college in Nevada is as widely varied as the state itself. The mining towns of Eastern Nevada, such as Battle Mountain, Winnemucca and Elko, offer career experience in the resource extraction industry. Then there are the gambling towns of Reno and Las Vegas, which could not be more different from one another. Despite the widespread casinos and their associated nightlife, Reno is an established city with a real down-home feel. Reno has strong community organizations, and a small but hardy arts scene. Las Vegas is, to some, the Eighth Wonder of the World. This is a 24-hour city with world-class opportunities in the fields of entertainment and hospitality. Or perhaps you will be drawn to the serene desert life in the largely empty parts of Nevada between these cities.Restaurant management is a career that can take you places. There are almost an infinite number of eateries in the world and each one needs a savvy and experienced manager. Enrolling in restaurant management degree programs can give you real-world experience through internships while you study such courses as business management, computer skills, budgeting, menu development and hospitality training.
Other courses you could take include:
Working toward a restaurant management degree can take as little as two years, but many restaurant management schools also offer four-year degrees. While an advanced degree isn't often required, consider this: The Bureau of Labor Statistics notes that the job outlook for food service managers is only expected to grow about 5 percent in the 2008-2018 period. The job opportunities that do arise will most likely be filled by those who have both an education and workplace experience.
The mean annual wage for food service managers, also according to the Bureau of Labor Statistics, for the May 2010 time period was $52,220. Restaurant managers often work in restaurants, of course, but with a restaurant management degree, you could also work in the production aspect, perhaps becoming a wholesaler who supplies necessary items to restaurant owners, which is one of the highest paying industries for degree holders, according to the BLS.
You might choose to put your skills to work in a hospital setting, or for a large company or perhaps a caterer. The types of careers a restaurant management degree could lead to are many. If you've imagined using your business and creative skills in one career, this might be the program for you.