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Career Colleges    » Virginia    » Health, Medical, and Nursing     » Personal Training, Nutrition

Virginia Personal Training, Nutrition Degrees

Personal Training, Nutrition Degrees: Virginia Colleges

Looking for accredited career colleges, technical schools, and universities in Virginia offering Personal Training, Nutrition degrees. Personal training and nutritionist plan, organize, and direct physical activities in recreation areas, parks, community centers, health clubs, etc

Virginia is a great state in which to go to college. Virginia college students enjoy close proximity to Washington, D.C., but also the opportunity to live in a more rural or suburban setting. Virginia is home to many colleges and universities. Virginia is still a surprisingly rural state, with tobacco as the primary cash crop. It was the birthplace of our nation, as the very first European settlement in North America was established at Jamestown in 1607. Virginia is a state of contrasts: not only do you have historic Jamestown and Colonial Williamsburg, you also find the home of the Pentagon and of Mae East, the major East Coast internet hub. Whether you enjoy hiking in the Blue Ridge Mountains, wandering along its beaches, or enjoying a quiet dinner in its many fine restaurants, you are likely to find attending college in Virginia to be an excellent choice.

Virginia Colleges: Personal Training, Nutrition Degrees

Help people fight the fat with your degree from a fitness and nutrition schools.

Good mothers have seemingly known this for a long time, but there have been an increasing number of studies done on the benefits of nutrition on our population. Not only does nutrition help us maintain a body weight reasonable to our size, but it also promotes many other healthy aspects of our lives, such as increased attention span, a heightened sense of alertness, and physical activity. Licensed nutritionists conduct many of these studies, and they do a number of other things in our society that help us all to be healthier.

Nutritionists provide nutritional services for patients in institutions such as hospitals and nursing care facilities. They assess patients' nutritional needs, develop and implement nutrition programs, and evaluate and report the results. They also confer with doctors and other healthcare professionals in order to coordinate medical and nutritional needs. Some nutritionists specialize in the management of overweight patients or the care of critically ill or renal (kidney) and diabetic patients. Some nutritionists counsel individuals and groups on nutritional practices designed to prevent disease and promote health. Working in places such as public health clinics, home health agencies, and health maintenance organizations, community dietitians evaluate individual needs, develop nutritional care plans, and instruct individuals and their families.

High school students interested in becoming a nutritionist should take courses in biology, chemistry, mathematics, health, and communications. Dietitians and nutritionists need at least a bachelor's degree in dietetics, foods and nutrition, food service systems management, or a related area. College students in these majors take courses in foods, nutrition, institution management, chemistry, biochemistry, biology, microbiology, and physiology. Other suggested courses include business, mathematics, statistics, computer science, psychology, sociology, and economics.

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